RAWSONS RESTAURANT MENU

MENU


BOOKINGS ESSENTIAL  - Please call 9876 4357 or book online

Maximum capacity of 80 people in any dining area at any time

Tuesday - Friday

  Lunch 12noon – 3pm

Dinner 5:30pm til late

Saturday

Breakfast 9am - 11.30am

  Lunch 12noon - 3pm

Dinner 5.30pm til late

Sunday

Breakfast 9am - 11.30am

Lunch 12noon - 3pm

 

RAWSONS RESTAURANT CONCEPT - VIEW HERE

MENUS

New Rawsons Autumn la carte menu 

New Autumn Dessert Menu

Dine NSW Voucher Special Offer Menu

Sunday & Monday Menu

Mother's Day Lunch Menu - place your booking!  

Group Menu - Group bookings up to 30 people

Childrens Menu

Lounge Menu 

Breakfast Menu


 

Whole market fish
Crispy skinned barramundi
Baked Salmon Wellington
Huaiyang meat balls
Scampi miso soup
Edamame
Seared Tasmanian scallops
Crumbed chicken schnitzel
Classic Club Roast of the Day
Coffin Bay oysters
Sashimi plate
Prawn Tagliatelle
Lamb kleftiko for two
Cheese board for two
Nasi goreng
Lamb loin risotto
Various Breakfast Items
Rawsons Big Breakfast
Eggs Benedict
Maple Spelt Toasted Muesli
Green Breakfast
Seasonal Fresh Fruit with Greek Yogurt
French style Omelette
French style Omelette
Various Breakfast Items
Banana Bread
Various Breakfast Items
Oatmeal Porridge
Parmesan Scrambled Eggs