Celebrate Christmas Day lunch with us on Friday 25 December in the stunning Grand Ballroom or in the award winning Rawsons Restaurant.
Enjoy a served Deluxe Feast including a decadent dessert selection fit for everyone’s favourite day of the year!
If COVID restrictions are still in place a 3-course meal will be substituted for the gourmet feast.
Santa will be here! Each child will receive a gift.
Grand Ballroom arrival times are 11.30am, 12.15pm or 1.00pm
Rawsons Restaurant arrival times are 12pm or 1pm.
Non Members $125.
Children aged 2-12 years $49.
Children aged under 2 are FREE.
This is a Covid safe event.
From the ocean
Chilled Queensland prawns, Sydney rock oysters
Condiments: Mary Rose sauce, lime crème fraiche with fried garlic, chilli and fennel dressing, mignonette dressing and fresh lemons
Breads, Antipasto and Cheese station
Assorted cured meat, assortment of dips, Australian cheeses, dried fruits, crackers, breads and fruits
Slow roasted turkey, stuffing, gravy, and cranberry sauce
Pineapple glazed ham with roasted plum chutney
Peach, fennel, almond and watercress with French tarragon vinaigrette
Radicchio, grapes, red onion, pomegranate,
Spanish manchego with aged balsamic dressing
Chicken caesar pasta salad
Mediterranean cous cous with roasted vegetables, lemon and maple syrup dressing
Chicken fricassee with mushroom, chicken jus
Roasted pork with crackling, prune, port and walnut
Steamed barramundi with soy, ginger and spring onion
Spiced sweet potatoes and parsnip, pear and onion, sage brown butter
Roast potatoes with rosemary and thyme, confit garlic
Crisp greens with pancetta, nduja and chestnut butter
White Christmas slices
Christmas pudding with warm brandy anglaise
Apple, rhubarb and apricot crumble with custard
Mini lemon meringue tart
Assorted fruit platter
For further information please contact our friendly Concierge Team on 9876 4357.