A Taste of New Zealand - Ra Nui Wine Dinner

Thursday 7 June from 7pm
$84 members, $89 non-members

 Hosted by winemaker Steve Hotchin, this season’s wine dinner will explore the depth and range of Ra Nui wine from New Zealand. 

Wines will be paired with a five-course degustation menu created by Nick Whitehouse.

Bookings are essential. Contact Customer Service 9876 4357 (select 9) or Book Online


Oysters / ponzu dressing
Ra Nui Sav Blanc 2017
Milk poached chicken / risotto of garden pea & barley / lemon butter
Ra Nui Chardonnay 2014
Roasted pork & crackling / dried fruit condiment / cauliflower
Ra Nui Pinot Gris 2017
Kilcoy estate sirloin / smoked white beans / peanut & shallot butter
Ra Nui Pinot Noir 2016
Soft blue / coconut / fried seeds / caramel apricot / lavosh
Toa Pinot Noir 2016 (Central Otago)

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